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Food Preservation Workshop
June 6 @ 6:30 pm - 8:30 pm
Ever wonder how to preserve all those great garden vegetables you harvested? Join us for an engaging talk where we’ll learn all about various methods of food preservation, including canning, dehydration, freezing, and fermentation. Our presenters will share their tips and tricks for saving your garden abundance to enjoy throughout the winter season. This program is free and open to all!